Supper Appetizers
Wellfleet Oysters
(Circa 1896)
Half Dozen, Kitchen’s Cocktail Sauce, Lemon…$16/Oysters are half price from 5:00-6:00 and 9:00-10:00 daily
Crab Cake
(Circa 1932)
Pan Roasted, Green Goddess Dressing, Horseradish, Micro Greens…$15
Steak Tartare
(Circa 1921)
Beef Tenderloin, Tartar Sauce, Crispy Bread…$16
*Mussels
(Circa 1290)
French Sailor Style: White Wine, Garlic, Shallots, Herbs, Butter, Garlic Bread…$15

Salad Verte
(Circa 1906)
Good Housekeeping Version: Boston Bibb, Extra Virgin Olive Oil, Cider & Tarragon Vinegars, Herbs, Cheese Cracker…$10
Under Glass
(Circa 1903)
Wild Mushrooms, Oxtail, Eric’s Cheddar Cheese, Toast…$16
Truffle Soup V.G.E.
(Circa 1975)
Paul Bocuse’s Creation: Chicken, Black Truffle, Foie Gras, Pastry Crust…$18
Scallops
(Circa 1931)
Bacon Wrapped, Apple Wood, Pork Belly, Grits…$15
The Sallet
(Circa 1638)
Mixed Greens, Dried Figs, Capers, Currants, Hard Boiled Egg, Herbs, Candied Orange, Dates, Sherry Vinaigrette…$12
Supper Courses
Pasta
(Circa 1487)
House Cut Toasted Flour Tagliatelle, Morel Mushrooms,Peas, Ramps, Reggiano Parmesan…$23
*Half Roasted Chicken
(Circa 1880)
Alfalfa & Clover Hay, Potatoes, Carrots…$25
*Sole
(November 2, 1948)
Dedicated to Julia Child: Pan Roasted, Parsley, Lemon, Buttery Potatoes, Zucchini & Yellow Squash…$26
*Rack of Lamb
(Circa 1651)
Mustard Crusted, Potatoes Gratin, Roasted Asparagus, Sauce Robert…$38
Crispy Half Duck
(Circa 1500)
Twice Cooked, Lentils, Bacon, Duck Fat Roasted Carrots…$34
Pork And Beans
(Circa 1832)
Son of a Gun: House Made Sausage, Cider Glazed Rib, Offal Meatball, Pulled Pork, Beans…$26
*The Cheeseburger
(Circa 1926)
The Rite Spot: All Natural Maine Raised Beef, Our American Cheese, Our Dill Pickles, Shoe String Fries…$18
*Tournedos Rossini
(Circa 1833)
Carême’s Creation for the Maestro: Beef Tenderloin, Foie Gras, Crouton, Black Truffle, Creamy Spinach, Madeira Sauce…$36
*Lobster Thermidor
(Circa 1894)
Lobster Casserole, Mustard, Cheese, Bread Crumbs, Parisian Gnocchi, Spinach, Cream…$34
Sides
Asparagus, Extra Virgin
Olive Oil, Parmesan…$8
Potatoes Gratin…$8
Creamy Spinach…$8
Lentils with Bacon…$7
Buttery Potatoes…$7
Duck Fat Roasted Carrots…$7
Supper Desserts
Creme Brulee
(Circa 1691)
Vanilla Bean, Caramelized Sugar, Chocolate Chip Cookie…$9
Doughnuts
(Circa 1860)
Old Fashion, Cinnamon, Berry Jam, Vanilla Sauce…$9
Ice Cream
(Circa 1843)
House Churned, Daily Flavors…$3 each
Chocolate Cake
(Circa 1764)
Flourless, Chocolate Sauce, Vanilla Ice Cream…$9
Pudding
(Circa 1848)
Butterscotch, Whipped Cream, Candied Ginger